Methyl allyl trisulfide
- Product NameMethyl allyl trisulfide
- CAS34135-85-8
- CBNumberCB7704994
- MFC4H8S3
- MW152.3
- EINECS251-843-8
- MDL NumberMFCD00040024
- MOL File34135-85-8.mol
- MSDS FileSDS
Chemical Properties
| Melting point | <25 °C |
| Boiling point | bp0.05 28-30° |
| Density | 1.157±0.06 g/cm3(Predicted) |
| FEMA | 3253 | ALLYL METHYL TRISULFIDE |
| Odor | at 0.10 % in propylene glycol. alliaceous creamy garlic onion |
| Odor Type | sulfurous |
| JECFA Number | 586 |
| LogP | 2.72 |
| Substances Added to Food (formerly EAFUS) | ALLYL METHYL TRISULFIDE |
| EWG's Food Scores | 1 |
| FDA UNII | 983O8ZL28A |
| NIST Chemistry Reference | Trisulfide, methyl 2-propenyl(34135-85-8) |
