2,3,4-Trithiahexane
- Product Name2,3,4-Trithiahexane
- CAS31499-71-5
- CBNumberCB3338371
- MFC3H8S3
- MW140.29
- MDL NumberMFCD08457867
- MOL File31499-71-5.mol
- MSDS FileSDS
Chemical Properties
| Boiling point | 201.7±23.0 °C(Predicted) |
| Density | 1.169±0.06 g/cm3(Predicted) |
| FEMA | 3861 | METHYL ETHYL TRISULFIDE |
| FLAVIS Number | 12.155 | Methyl ethyl trisulfide |
| Odor | at 0.10 % in propylene glycol. alliaceous garlic green onion |
| Odor Type | alliaceous |
| JECFA Number | 583 |
| LogP | 3.46 |
| Substances Added to Food (formerly EAFUS) | METHYL ETHYL TRISULFIDE |
| FDA UNII | OIG918M987 |
| Comptox DTXSID | DTXSID70185398 |
Safety
| Symbol(GHS) |
|
| Signal word | Warning |
| Hazard statements | H302 |
| Precautionary statements | P264-P270-P301+P312-P330-P501 |
| HS Code | 2930909099 |
