DIPALMITIN
- Product NameDIPALMITIN
- CAS26657-95-4
- CBNumberCB6416937
- MFC70H136O10
- MW1137.82
- EINECS247-886-7
- MDL NumberMFCD00216843
- MOL File26657-95-4.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 71.8 °C |
| storage temp. | -20°C |
| solubility | DMF: 20 mg/ml; DMSO: 30 mg/ml; Ethanol: 0.25 mg/ml; PBS (pH 7.2): 0.7 mg/ml |
| form | A solid |
| color | White to off-white |
| biological source | synthetic (organic) |
| Dielectric constant | 3.5(72℃) |
| Cosmetics Ingredients Functions | SURFACTANT - EMULSIFYING SKIN CONDITIONING - EMOLLIENT |
| Cosmetic Ingredient Review (CIR) | DIPALMITIN (26657-95-4) |
| InChIKey | UJTQAHPLAOYWPB-UHFFFAOYSA-N |
| SMILES | CCCCCCCCCCCCCCCC(=O)OCC(O)COC(=O)CCCCCCCCCCCCCCC.CCCCCCCCCCCCCCCC(=O)OCC(CO)OC(=O)CCCCCCCCCCCCCCC |
| LogP | 13.959 (est) |
| EWG's Food Scores | 1 |
| FDA UNII | 7775E5IR3L |
| EPA Substance Registry System | Dipalmitin (26657-95-4) |
| UNSPSC Code | 12352211 |
| NACRES | NA.25 |
