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Tetramethylpyrazine Structure

Tetramethylpyrazine

Chemical Properties

Melting point 77-80 °C(lit.)
Boiling point 190 °C(lit.)
Density  1.08
FEMA  3237 | 2,3,5,6-TETRAMETHYLPYRAZINE
refractive index  1.5880 (estimate)
Flash point 128-130°C/200mm
storage temp.  Sealed in dry,Room Temperature
solubility  4g/l
pka 3.20±0.10(Predicted)
form  Solid
color  White to Off-White
Odor at 10.00 % in dipropylene glycol. nutty musty chocolate coffee cocoa brown lard burnt
Odor Type nutty
Water Solubility  Soluble in water (4 g/L at 20°C).
JECFA Number 780
BRN  113100
Stability Stable. Incompatible with strong acids, strong oxidizing agents.
InChIKey FINHMKGKINIASC-UHFFFAOYSA-N
LogP 1.56
CAS DataBase Reference 1124-11-4(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) 2,3,5,6-TETRAMETHYLPYRAZINE
EWG's Food Scores 1
FDA UNII V80F4IA5XG
NIST Chemistry Reference Pyrazine, tetramethyl-(1124-11-4)
EPA Substance Registry System Tetramethylpyrazine (1124-11-4)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H302-H315-H319-H335
Precautionary statements P261-P264-P270-P301+P312-P302+P352-P305+P351+P338
Hazard Codes  Xn,Xi
Risk Statements  22-37/38-41-36/37/38
Safety Statements  26-39-24/25-37/39-36
WGK Germany  3
RTECS  UQ3905000
TSCA  Yes
HS Code  29339990
NFPA 704:
1
2 0

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Tetramethylpyrazine Chemical Properties,Usage,Production

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