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1-CARBAMYLPIPERIDINE Structure

1-CARBAMYLPIPERIDINE

Chemical Properties

Melting point 104-106 °C(lit.)
Boiling point 237.61°C (rough estimate)
Density  1.0754 (rough estimate)
refractive index  1.4880 (estimate)
storage temp.  2-8°C
EWG's Food Scores 1
FDA UNII 5B92J0WM0S
EPA Substance Registry System 1-Piperidinecarboxamide (2158-03-4)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H319-H335-H315
Precautionary statements P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362
WGK Germany  3
RTECS  TM5975700

1-CARBAMYLPIPERIDINE Price

Preparation Products And Raw materials

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