| Melting point |
282 °C (dec.)(lit.) |
| alpha |
[α]D20 -1~+1° (c=2.5, H2O) |
| Boiling point |
239.22°C (rough estimate) |
| Density |
1.1426 (rough estimate) |
| refractive index |
1.4587 (estimate) |
| storage temp. |
Sealed in dry,Room Temperature |
| solubility |
Methanol (Slightly), Water (Slightly) |
| form |
Fine Crystalline Powder |
| pka |
2.28, 10.72(at 25℃) |
| color |
White to light beige |
| Water Solubility |
soluble |
| Merck |
14,7458 |
| BRN |
81095 |
| InChI |
1S/C6H11NO2/c8-6(9)5-3-1-2-4-7-5/h5,7H,1-4H2,(H,8,9) |
| InChIKey |
HXEACLLIILLPRG-UHFFFAOYSA-N |
| SMILES |
OC(=O)C1CCCCN1 |
| CAS DataBase Reference |
535-75-1(CAS DataBase Reference) |
| EWG's Food Scores |
1 |
| FDA UNII |
H254GW7PVV |
| EPA Substance Registry System |
2-Piperidinecarboxylic acid (535-75-1) |
| UNSPSC Code |
12352106 |
| NACRES |
NA.22 |
