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2-Aminoacetophenone Structure

2-Aminoacetophenone

Chemical Properties

Melting point 20 °C
Boiling point 85-90 °C0.5 mm Hg(lit.)
Density  1.112 g/mL at 25 °C(lit.)
FEMA  3906 | 2-AMINOACETOPHENONE
refractive index  n20/D 1.614(lit.)
Flash point >230 °F
storage temp.  2-8°C
solubility  Dichloromethane (Sparingly), DMSO, Methanol (Slightly)
form  Liquid
pka 2.31±0.10(Predicted)
color  Yellow to yellow-brown
Odor grape sweet, Heavy-sweet, somewhat animal-floral odor of considerable tenacity, faintly reminiscent of tobacco leaf odor.
Odor Type grape
Merck  14,413
JECFA Number 2043
BRN  386122
InChIKey GTDQGKWDWVUKTI-UHFFFAOYSA-N
LogP 1.63
CAS DataBase Reference 551-93-9(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) 2'-AMINOACETOPHENONE
FDA UNII 69Y77091BC
NIST Chemistry Reference Ethanone, 1-(2-aminophenyl)-(551-93-9)
EPA Substance Registry System Ethanone, 1-(2-aminophenyl)- (551-93-9)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H315-H319-H335
Precautionary statements P261-P264-P271-P280-P302+P352-P305+P351+P338
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36-24/25-37/39
WGK Germany  3
RTECS  AM5775000
Hazard Note  Irritant
TSCA  Yes
HS Code  29223990
Hazardous Substances Data 551-93-9(Hazardous Substances Data)
NFPA 704:
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