3-N-Butylphthalide
- Product Name3-N-Butylphthalide
- CAS6066-49-5
- CBNumberCB5174179
- MFC12H14O2
- MW190.24
- EINECS228-000-8
- MDL NumberMFCD01704513
- MOL File6066-49-5.mol
- MSDS FileSDS
Chemical Properties
| Boiling point | 265.75°C (rough estimate) |
| Density | 1.0527 (rough estimate) |
| refractive index | 1.5197 (estimate) |
| FEMA | 3334 | 3-N-BUTYLPHTHALIDE |
| storage temp. | Sealed in dry,Store in freezer, under -20°C |
| solubility | Chloroform (Slightly), Methanol (Slightly); Almost insoluble in water, soluble in alcohol and oils. |
| form | Oil |
| color | Colourless to Yellow |
| Odor | at 10.00 % in dipropylene glycol. herbal phenolic celery |
| Odor Type | herbal |
| JECFA Number | 1169 |
| Stability | Hygroscopic |
| LogP | 2.80 |
| Substances Added to Food (formerly EAFUS) | 3-N-BUTYLPHTHALIDE |
| EWG's Food Scores | 1 |
| FDA UNII | 822Q956KGM |
| NIST Chemistry Reference | 3-Butylphthalide(6066-49-5) |
| EPA Substance Registry System | 1(3H)-Isobenzofuranone, 3-butyl- (6066-49-5) |
