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BRASSININ Structure

BRASSININ

Chemical Properties

Melting point 142-144°C
storage temp.  -20°C Freezer, Under Inert Atmosphere
solubility  Chloroform (Slightly), DMSO (Slightly), Methanol (Slightly, Heated)
form  Solid
color  Off-White to Pale Yellow
FDA UNII J2IBO1B8VH

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BRASSININ Chemical Properties,Usage,Production

Preparation Products And Raw materials

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