1-Butylpyrrolidine Structure

1-Butylpyrrolidine

Chemical Properties

Boiling point 155-157 °C/754 mmHg (lit.)
Density  0.814 g/mL at 25 °C (lit.)
refractive index  n20/D 1.44(lit.)
Flash point 97 °F
storage temp.  Refrigerator, Under inert atmosphere
solubility  Chloroform (Sparingly), Ethyl Acetate (Slightly)
form  Oil
pka 10.62±0.20(Predicted)
color  Colourless
Odor Rotten-fish odor
InChI InChI=1S/C8H17N/c1-2-3-6-9-7-4-5-8-9/h2-8H2,1H3
InChIKey JSHASCFKOSDFHY-UHFFFAOYSA-N
SMILES N1(CCCC)CCCC1
LogP 2.209 (est)
CAS DataBase Reference 767-10-2(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII IL9P094Z6J
NIST Chemistry Reference 1-Butylpyrrolidine(767-10-2)
UNSPSC Code 12352100
NACRES NA.22

Safety

Symbol(GHS) Flame (GHS02)Skull and Crossbones (GHS06)
Signal wordDanger
Hazard statements H226-H301+H311
Precautionary statements P210-P233-P240-P280-P301+P310-P303+P361+P353
Hazard Codes  T
Risk Statements  10-24/25
Safety Statements  16-36/37-45
RIDADR  UN 2929 6.1/PG 2
WGK Germany  2
RTECS  UX9800000
HazardClass  3.2
PackingGroup  III
Storage Class 3 - Flammable liquids
Hazard Classifications Acute Tox. 3 Dermal
Acute Tox. 3 Oral
Flam. Liq. 3

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1-Butylpyrrolidine Chemical Properties,Usage,Production

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