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4-ISOPROPYLBENZYL ALCOHOL Structure

4-ISOPROPYLBENZYL ALCOHOL

Chemical Properties

Melting point 28 °C
Boiling point 135-136 °C/26 mmHg (lit.)
Density  0.982 g/mL at 25 °C (lit.)
refractive index  n20/D 1.519(lit.)
FEMA  2933 | P-ISOPROPYLBENZYL ALCOHOL
Flash point >230 °F
storage temp.  Sealed in dry,Room Temperature
solubility  alcohol: miscible
form  Liquid
pka 14.48±0.10(Predicted)
color  Clear colorless to slightly yellow
Odor at 100.00 %. strong cumin caraway spicy herbal leather
Odor Type spicy
Merck  14,2619
JECFA Number 864
BRN  636665
LogP 2.37
CAS DataBase Reference 536-60-7(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) P-ISOPROPYLBENZYL ALCOHOL
EWG's Food Scores 1
FDA UNII V261W8XR62
EPA Substance Registry System Benzenemethanol, 4-(1-methylethyl)- (536-60-7)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H302-H315
Precautionary statements P264-P270-P280-P301+P312-P302+P352-P332+P313
Hazard Codes  Xn
Risk Statements  22-38-36/37/38-20/21/22
Safety Statements  26-36
WGK Germany  2
RTECS  GZ7260000
TSCA  Yes
HS Code  29062990
Toxicity The acute oral LD50 in rats was reported as 1.02 g/kg (0.9-1.14 g/kg) (Moreno, 1973). The acute dermal LD50 in rabbits was reported as 2.5 g/kg (0.5-3.0 g/kg) (Moreno, 1973).
NFPA 704:
1
1 0

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