Identification
CAS.No.:
67860-38-2
FL.No.:
14.07
FEMA.No.:
3654
NAS.No.:
3654
CoE.No.:
n/a
EINECS.No.:
n/a
JECFA.No.:
1565
Regulatory Status
CoE: n/a
FDA: n/a
FDA (other): n/a
JECFA: ADI: Acceptable. No safety concern at current levels of intake when used as a flavoring agent (2005).
Usage
Reported uses (ppm): (FEMA, 1994)
Alcoholic beverages
0.1
5
Confection, frosting
0.5
5
Nonalcoholic beverages
0.05
2
Natural occurrence
Reported found in meat extract.
Occurrence
Reported found in meat extract.
Definition
ChEBI: 4-Acetyl-2-methylpyrimidine is an aromatic ketone.
