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DIHYDRO CUMINYL ALCOHOL Structure

DIHYDRO CUMINYL ALCOHOL

Chemical Properties

Melting point 271-272 °C
Boiling point 119-121 °C11 mm Hg(lit.)
Density  0.96 g/mL at 25 °C(lit.)
FEMA  2664 | P-MENTHA-1,8-DIEN-7-OL
refractive index  n20/D 1.501(lit.)
Flash point >230 °F
storage temp.  under inert gas (nitrogen or Argon) at 2-8°C
pka 14.85±0.10(Predicted)
Odor at 100.00 %. green cumin spicy aromatic woody cardamom floral waxy violet
Odor Type green
JECFA Number 974
LogP 3.170
Substances Added to Food (formerly EAFUS) P-MENTHA-1,8-DIEN-7-OL
FDA 21 CFR 175.300
CAS DataBase Reference 536-59-4
EWG's Food Scores 1
NCI Dictionary of Cancer Terms perillyl alcohol
FDA UNII 319R5C7293
NCI Drug Dictionary perillyl alcohol
EPA Substance Registry System 1-Cyclohexene-1-methanol, 4-(1-methylethenyl)- (536-59-4)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H315-H317-H319
Precautionary statements P264-P280-P302+P352-P321-P332+P313-P362-P264-P280-P305+P351+P338-P337+P313P-P261-P272-P280-P302+P352-P333+P313-P321-P363-P501
Hazard Codes  Xi
Risk Statements  37/38-41-36/37/38
Safety Statements  26-39-36
WGK Germany  3
RTECS  OS8395000
HS Code  29061990
Toxicity LD50 orl-rat: 2100 mg/kg FCTXAV 19,253,81

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DIHYDRO CUMINYL ALCOHOL Chemical Properties,Usage,Production

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