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dianemycin Structure

dianemycin

Chemical Properties

Boiling point 700.37°C (rough estimate)
Density  1.0559 (rough estimate)
refractive index  1.6130 (estimate)
storage temp.  Store at -20°C
solubility  DMSO: 155 mg/mL (178.75 mM); Water: < 0.1 mg/mL (insoluble)
form  Solid
pka 4.59±0.21(Predicted)
color  White to off-white
EWG's Food Scores 1

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dianemycin Chemical Properties,Usage,Production

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