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Hydrolyzed Soy Protein Structure

Hydrolyzed Soy Protein

Chemical Properties

Density  1.284g/cm3 at 21.6℃
vapor pressure  0.001Pa at 50℃
form  Solid:particulate/powder
FDA UNII 1394NXB9L6
EPA Substance Registry System Protein hydrolyzates, soya (68607-88-5)

Hydrolyzed Soy Protein Chemical Properties,Usage,Production

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