O-α-D-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranose
Bezeichnung:O-α-D-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranose
CAS-Nr1109-28-0
Englisch Name:MALTOTRIOSE
CBNumberCB5386220
SummenformelC18H32O16
Molgewicht504.44
MOL-Datei1109-28-0.mol
Synonyma
O-α-D-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranose
O-α-D-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranose physikalisch-chemischer Eigenschaften
Schmelzpunkt | 132-135 °C |
Siedepunkt | 513.84°C (rough estimate) |
Dichte | 1.4403 (rough estimate) |
Brechungsindex | 1.6760 (estimate) |
storage temp. | Sealed in dry,2-8°C |
Löslichkeit | H2O: 50 mg/mL, clear, colorless |
Aggregatzustand | Powder |
pka | 12.39±0.20(Predicted) |
Farbe | White to Off-white |
Optische Aktivität | +160 |
Wasserlöslichkeit | Soluble in water. |
BRN | 1443481 |
Stabilität | Stable. Combustible. Incompatible with strong oxidizing agents. |
InChIKey | FYGDTMLNYKFZSV-DZOUCCHMSA-N |
LogP | -4.137 (est) |
CAS Datenbank | 1109-28-0(CAS DataBase Reference) |