10YR企业会员
发布人：长沙上禾生物科技有限公司
发布日期:2026/5/10 13:42:50
长沙上禾生物科技有限公司是一家专注于高活性植物提取物的研发、生产与销售的国家级高新技术企业。我们深耕天然产物领域，依托现代分离纯化技术与严格的质量管理体系，致力于为客户提供标准化、高纯度、高生物利用度的天然原料及创新解决方案。公司拥有符合cGMP、ISO22000、HALAL、KOSHER等国际标准的生产车间，从原料种植、工艺研发、规模化生产到质量控制，构建了完整的产业链。我们专注于具有明确药理功效的植物成分开发，尤其在血糖管理、体重控制、消化健康等领域积累了深厚的研发与应用经验，是众多国内外健康产品、医药及化妆品企业的核心原料供应商。
Changsha Sunho Bio-Tech Co., Ltd. is a national high-tech enterprise specializing in the R&D, production, and sales of highly active botanical extracts. Deeply rooted in the field of natural products, we leverage modern separation and purification technologies and a stringent quality management system to provide clients with standardized, high-purity, high-bioavailability natural ingredients and innovative solutions. The company operates production facilities compliant with international standards such as cGMP, ISO22000, HALAL, and KOSHER. We have built a complete industry chain from raw material cultivation, process R&D, and large-scale production to quality control. Focusing on the development of botanical ingredients with well-defined pharmacological efficacies, we have accumulated profound R&D and application experience, particularly in blood sugar management, weight control, and digestive health. We are a core ingredient supplier to numerous domestic and international health product, pharmaceutical, and cosmetic enterprises.
产品概览 | Product Overview
匙羹藤提取物 源自印度传统药用植物匙羹藤 的叶片，是阿育吠陀医学中用于“抗糖” 的传奇草药。其核心活性成分是一系列被称为匙羹藤酸 的三萜皂苷，其中匙羹藤酸 是研究最深入、功效最受认可的成分。匙羹藤提取物最著名的特性是能暂时抑制舌头对甜味的感知，但现代科学揭示其更深层的核心机制在于调节血糖代谢、促进胰岛素分泌、改善胰岛素敏感性、抑制肠道对糖的吸收。它被誉为“糖分破坏者”，是天然血糖管理和体重控制领域的明星成分，尤其适用于糖尿病前期、2型糖尿病患者以及对控糖、减重、管理甜食渴望有健康需求的人群。上禾生物提供从标准化提取物到高纯度单体的全系列产品。
Gymnema Sylvestre Extractis derived from the leaves of the traditional Indian medicinal plant Gymnema sylvestre, a legendary herb in Ayurvedic medicine used for "anti-sugar" purposes. Its core active components are a series of triterpenoid saponins known as gymnemic acids, with gymnemic acidsbeing the most extensively researched and recognized for their efficacy. The most famous property of Gymnema extract is its ability to temporarily suppress the perception of sweet taste on the tongue. However, modern science reveals its deeper, core mechanisms lie in regulating blood sugar metabolism, promoting insulin secretion, improving insulin sensitivity, and inhibiting intestinal sugar absorption. Hailed as the "sugar destroyer", it is a star ingredient in the fields of natural blood sugar management and weight control, particularly suitable for individuals with *prediabetes, type 2 diabetes, and those with health needs for blood sugar control, weight loss, and managing sugar cravings. Sunho Bio-Tech provides a full range of products, from standardized extracts to high-purity monomers.
促进胰岛素分泌与再生：
刺激胰岛β细胞，增加胰岛素 的合成与释放。研究显示其能修复受损的胰岛β细胞，促进其再生，从而长期改善胰腺功能。
*Stimulates pancreatic beta cells, increasing the synthesis and release of *insulin. Studies show it can repair damaged pancreatic beta cellsand promote their regeneration, thereby improving pancreatic function in the long term.
增强胰岛素敏感性：
通过激活腺苷酸活化蛋白激酶 通路，增加细胞表面葡萄糖转运蛋白4 的表达和转位，促进肌肉和脂肪细胞对葡萄糖的摄取和利用，改善外周组织的胰岛素抵抗。
*By activating the *AMP-activated protein kinasepathway, increases the expression and translocation of glucose transporter type 4on cell surfaces, promoting glucose uptake and utilization by muscle and fat cells, and improving insulin resistance in peripheral tissues.
抑制肠道糖吸收：
在小肠绒毛上竞争性抑制钠-葡萄糖协同转运蛋白1，从而减少葡萄糖、果糖、半乳糖等单糖在肠道的吸收，直接降低餐后血糖峰值。
*Competitively inhibits *sodium-glucose cotransporter 1on intestinal villi, thereby reducing the absorption of monosaccharides like glucose, fructose, and galactose in the intestine, directly lowering postprandial blood glucose spikes.
抑制肝脏糖异生：
抑制肝脏中葡萄糖-6-磷酸酶、果糖-1,6-二磷酸酶 等关键糖异生酶的活性，减少内源性葡萄糖的生成。
*Inhibits the activity of key gluconeogenic enzymes in the liver, such as glucose-6-phosphatase and fructose-1,6-bisphosphatase, reducing endogenous glucose production.
暂时麻痹甜味受体： 匙羹藤酸与舌头味蕾上的甜味受体蛋白 结合，占据其结构位点，从而物理性阻断蔗糖等甜味分子与受体的结合，持续约15-60分钟，期间食用甜食感觉不到甜味或甜味显著降低。这有助于减少对甜食的渴望和摄入，是辅助控糖和减重的行为学利器。
*Temporarily paralyzes sweet taste receptors: Gymnemic acids bind to the sweet taste receptor proteinson tongue taste buds, occupying their structural sites, therebyphysically blocking the binding of sweet molecules like sucrose to the receptors. This effect lasts about 15-60 minutes, during which consumption of sweet foods results in no or significantly reduced sweet taste perception. This helps reduce cravings for and intake of sugary foods, serving as a behavioral tool to assist blood sugar control and weight loss.
减少糖分吸收与热量摄入： 通过抑制肠道糖吸收和降低甜食欲望，间接减少总热量摄入。
Reduces sugar absorption and calorie intake: By inhibiting intestinal sugar absorption and reducing sweet food cravings, indirectly lowers total calorie intake.
调节脂质代谢： 有助于降低血清总胆固醇、甘油三酯、低密度脂蛋白胆固醇 水平，同时可能升高高密度脂蛋白胆固醇，改善糖尿病常见的脂代谢紊乱。
*Regulates lipid metabolism: Helps lower serum levels of *total cholesterol, triglycerides, low-density lipoprotein cholesterol, while potentially increasing high-density lipoprotein cholesterol, improving dyslipidemia common in diabetes.
产品名称 Product Name
规格/组成 Specification/Composition
外观/特性 Appearance/Characteristics
主要应用 Main Applications
标准化匙羹藤提取物
Standardized Gymnema Extract
总匙羹藤酸 ≥ 25%, 50%, 75% (UV/HPLC)
匙羹藤酸 ≥ 20%, 40%, 60% (HPLC)
（可提供不同酸含量规格）
Total Gymnemic Acids ≥ 25%, 50%, 75% (UV/HPLC)
Gymnemic Acids ≥ 20%, 40%, 60% (HPLC)
(Different acid content specifications available)
浅棕色至深棕色精细粉末，特征性气味，味先微甜后抑制甜味。水溶性一般，溶于乙醇、甲醇。
Light brown to dark brown fine powder, characteristic odor, taste initially slightly sweet followed by sweet taste suppression. Moderately water-soluble, soluble in ethanol, methanol.
用于辅助降血糖、辅助调节血脂、控制体重、减少甜食渴望 的保健食品、膳食补充剂、功能性食品 核心原料。
*Core ingredient in *health supplements, dietary supplements, functional foodsfor auxiliary blood sugar lowering, auxiliary blood lipid regulation, weight control, reducing sugar cravings.
高纯度匙羹藤酸
High Purity Gymnemic Acids
匙羹藤酸 ≥ 90%, 95%, 98% (HPLC)
（通常为多种匙羹藤酸单体的混合物）
Gymnemic Acids ≥ 90%, 95%, 98% (HPLC)
(Typically a mixture of various gymnemic acid monomers)
白色至类白色粉末。高活性单体成分，用于深度研究和高端产品开发。溶解度性质同提取物。
White to off-white powder. High-activity monomeric components for in-depth research and high-end product development. Solubility similar to extract.
用于高端降血糖保健品、功能性食品、医药研发、甜味阻断机理研究、作为标准品。
*Used in high-end blood sugar-lowering health supplements, functional foods, pharmaceutical R&D, research on sweet taste blocking mechanisms, and as a reference standard.
水溶性匙羹藤提取物
Water-Soluble Gymnema Extract
总匙羹藤酸 ≥ 20%, 40% (基于载体)
（通过环糊精包合、微粉化、特定辅料复配等技术改善）
Total Gymnemic Acids ≥ 20%, 40% (on carrier basis)
(Improved via technologies like cyclodextrin inclusion, micronization, specific excipient compounding)
经特殊工艺处理，显著改善其在水中的溶解性和分散性，溶液更澄清，适用于饮料、口服液、速溶粉、软糖 等剂型。
*Processed with special technology to *significantly improve its solubility and dispersibility in water, resulting in clearer solutions, suitable for formulations like beverages, oral liquids, instant powders, gummies.
复配控糖/体重管理原料
Compound Ingredients for Blood Sugar/Weight Management
以匙羹藤提取物为基础，与苦瓜提取物、铬、桑叶提取物、武靴叶提取物、白芸豆提取物 等科学复配。
*Based on Gymnema extract, scientifically compounded with ingredients like bitter melon extract, chromium, mulberry leaf extract, Gymnema extract, white kidney bean extract.
根据配方呈现不同颜色和形态的粉末。通过多靶点、多通路协同作用，实现更全面的血糖管理、体重控制和代谢健康 效果。
*Powder of varying color and form depending on the formula. Achieves more comprehensive blood sugar management, weight control, and metabolic healtheffects through multi-target, multi-pathway synergistic actions.
用于开发复合配方 的血糖支持、体重管理、代谢健康 类片剂、胶囊、粉剂、功能性饮品。提供一站式解决方案。
*Used in developing compound formulasforblood sugar support, weight management, metabolic healthin tablets, capsules, powders, functional beverages. Offers a one-stop solution.
通用质量标准 (以总匙羹藤酸75% UV提取物为例) | General Quality Standards (Example for Total Gymnemic Acids 75% UV Extract)
外观： 浅棕色至深棕色粉末，具有特征性气味。
Appearance: Light brown to dark brown powder with a characteristic odor.
鉴别： (1) 薄层色谱 (TLC)；(2) 高效液相色谱 (HPLC， 保留时间与对照品一致)；(3) 理化反应 (Libermann-Burchard反应呈阳性)。
Identification: (1) Thin-layer chromatography (TLC); (2) High-performance liquid chromatography (HPLC, retention time consistent with reference standards); (3) Chemical reaction (Positive Libermann-Burchard reaction).
含量测定：
总匙羹藤酸 (UV法)： ≥ 75.0%。
Total Gymnemic Acids (UV Method): ≥ 75.0%.
匙羹藤酸 (HPLC法)： ≥ 60.0%。
Gymnemic Acids (HPLC Method): ≥ 60.0%.
干燥失重： ≤ 5.0%。
Loss on Drying: ≤ 5.0%.
炽灼残渣： ≤ 2.0%。
Residue on Ignition: ≤ 2.0%.
重金属： 铅(Pb) ≤ 3.0 mg/kg, 砷(As) ≤ 2.0 mg/kg, 汞(Hg) ≤ 0.1 mg/kg, 镉(Cd) ≤ 1.0 mg/kg。
Heavy Metals: Lead (Pb) ≤ 3.0 mg/kg, Arsenic (As) ≤ 2.0 mg/kg, Mercury (Hg) ≤ 0.1 mg/kg, Cadmium (Cd) ≤ 1.0 mg/kg.
农药残留： 符合客户指定标准 (如EC 396/2005)。
Pesticide Residues: Complies with customer-specified standards (e.g., EC 396/2005).
微生物限度： 总需氧菌 ≤ 1000 CFU/g, 霉菌和酵母菌 ≤ 100 CFU/g, 大肠杆菌、沙门氏菌、金黄色葡萄球菌不得检出。
Microbial Limits: Total Aerobic Microbial Count ≤ 1000 CFU/g, Total Combined Yeasts and Molds Count ≤ 100 CFU/g, Escherichia coli, Salmonella, Staphylococcus aureus not detected.
包装与储存 | Packaging & Storage
包装：
1kg/铝箔袋，5kg/铝箔袋，10kg/纸板桶，25kg/纸板桶。内袋密封，防潮避光。
1kg/aluminum foil bag, 5kg/aluminum foil bag, 10kg/paper drum, 25kg/paper drum. Inner bag sealed, moisture-proof, light-proof.
水溶性/复配产品： 根据产品特性采用相应避光、防潮包装。
Water-soluble/Compound products: Packaged accordingly in light-proof, moisture-proof materials based on product characteristics.
储存： 密封，置于阴凉、干燥、避光 处，建议储存温度≤ 25°C。长期储存建议2-8°C 冷藏。在规定的储存条件下，保质期一般为24个月。
*Storage: Store in a sealed container in a cool, dry, darkplace; recommended storage temperature≤ 25°C. Long-term storage is recommended at *2-8°C(refrigeration). Under specified storage conditions, shelf life is typically 24 months.
血糖管理与糖尿病辅助保健：
糖尿病前期与2型糖尿病辅助管理： 作为核心功能成分，用于辅助降低空腹及餐后血糖、改善糖化血红蛋白水平、增强胰岛素敏感性、保护胰岛功能 的胶囊、片剂、粉剂、冲剂、功能性饮品。适用于在医生或营养师指导下，作为生活方式的补充。
*Adjuvant management of prediabetes and type 2 diabetes: Serves as a core functional ingredient in *capsules, tablets, powders, instant drinks, functional beveragesfor auxiliary lowering of fasting and postprandial blood glucose, improving HbA1c levels, enhancing insulin sensitivity, protecting pancreatic islet function. Suitable as a supplement to lifestyle under medical or nutritional guidance.
胰岛素抵抗与代谢综合征： 帮助改善多囊卵巢综合征、肥胖等伴随的胰岛素抵抗状态。
Insulin resistance and metabolic syndrome: Helps improve insulin resistance associated with conditions like polycystic ovary syndrome and obesity.
体重管理与健康食品：
控糖减重： 通过抑制甜味感知、减少糖分吸收、调节糖脂代谢，帮助控制总热量摄入，用于体重管理、控制甜食欲望、辅助减脂 的代餐食品、控制体重类保健食品、功能性糖果。
*Sugar control and weight management: By inhibiting sweet taste perception, reducing sugar absorption, regulating glucose and lipid metabolism, helps control total calorie intake. Used inmeal replacements, weight control health supplements, functional candiesfor weight management, controlling sugar cravings, aiding fat loss.
低糖/无糖食品伴侣： 可添加于低糖食品中，进一步降低消费者对残存甜味的敏感度，或用于开发具有“甜味调节”功能的特殊食品。
Low-sugar/sugar-free food companion: Can be added to low-sugar foods to further reduce consumer sensitivity to residual sweetness, or used to develop special foods with "sweet taste modulation"功能.
口腔护理与功能性糖果：
“甜味阻断”口香糖/含片： 利用其暂时麻痹甜味受体的特性，开发用于餐前控制食欲、帮助戒糖、口腔清新 的功能性糖果。
*"Sweet taste blocking" chewing gum/lozenges: Leverages its property of temporarily numbing sweet taste receptors to develop functional candies for pre-meal appetite control, aiding sugar cessation, oral freshness.
科研与医药开发：
新药与功能食品研发： 作为胰岛素促泌剂、胰岛素增敏剂、α-葡萄糖苷酶抑制剂、甜味受体调节剂 的候选分子进行深度研究。
*New drug and functional food R&D: Studied in depth as candidate molecules for insulin secretagogues, insulin sensitizers, alpha-glucosidase inhibitors, sweet taste receptor modulators.
活性成分的精准富集与指纹图谱质控：
匙羹藤的活性高度依赖于匙羹藤酸 的含量与组成。我们采用大孔吸附树脂、模拟移动床色谱、制备型高效液相色谱 等组合技术，实现对总匙羹藤酸 的高效富集，并能定向调控不同种类匙羹藤酸单体 的比例，满足不同功效研究的需求。我们建立了基于HPLC/UV/MS的指纹图谱质控体系，不仅控制总酸含量，更监控8-10个特征峰的相对比例，确保每一批产品的化学组成高度一致，从而保证终端产品的功效稳定性和可重现性。
*The activity of Gymnema is highly dependent on the content and composition of gymnemic acids. We employ a combination of technologies such asmacroporous adsorption resin, simulated moving bed chromatography, and preparative HPLCto achieve efficient enrichment of total gymnemic acidsand can directionally adjust the ratio ofdifferent types of gymnemic acid monomersto meet the needs of various efficacy studies. We have established a fingerprint quality control systembased on HPLC/UV/MS, controlling not only the total acid content but also monitoring therelative ratios of 8-10 characteristic peaks. This ensures highly consistent chemical composition across batches, guaranteeing the efficacy stability and reproducibilityof the end product.
“甜味阻断”功效的感官科学验证：
我们不仅提供化学指标合格的产品，更建立了人体感官评价实验室。通过标准的感官评价方法，我们可以量化评估不同规格匙羹藤提取物的甜味抑制强度、起效时间、持续时间。我们能提供具体的感官评价报告，例如“XX产品在服用后XX分钟内可使对XX%蔗糖溶液的甜味感知降低XX%，效果持续约XX分钟”。这为客户开发具有明确“控甜”宣称的功能性食品、糖果或餐前补充剂提供了独一无二、直接有力的科学和市场支撑。
*We not only provide products meeting chemical specifications but have also established a human sensory evaluation laboratory. Using standardizedsensory evaluation methods, we can quantitatively assess the *sweetness inhibition intensity, onset time, and durationof different Gymnema extract specifications. We can provide specific sensory evaluation reports, e.g., "Product XX can reduce the perception of sweetness of a XX% sucrose solution by XX% within XX minutes of consumption, with effects lasting approximately XX minutes." This provides unique, direct, and powerful scientific and market support for clients developing functional foods, candies, or pre-meal supplements with clear "sweetness control" claims.
基于细胞与动物模型的代谢功效平台：
我们拥有完善的体外和体内功效评价平台。在细胞层面，我们使用胰岛β细胞、肝细胞、肌细胞、脂肪细胞 模型，验证产品在促进胰岛素分泌、改善葡萄糖摄取、抑制糖异生 等方面的作用。在动物层面，我们使用糖尿病大鼠/小鼠模型，可以提供产品在降低空腹血糖、餐后血糖、糖化血红蛋白、改善口服糖耐量、保护胰岛组织 等方面的详实实验数据。这使我们能够从作用机制到体内功效 为客户提供完整的科学证据链，赋能产品开发与合规宣称。
*We possess a comprehensive in vitro and in vivo efficacy evaluation platform. At the cellular level, we usepancreatic beta cells, hepatocytes, muscle cells, adipocytesmodels to verify the product's effects on promoting insulin secretion, improving glucose uptake, inhibiting gluconeogenesis, etc. At the animal level, usingdiabetic rat/mouse models, we can provide detailed experimental dataon the product's effects inlowering fasting blood glucose, postprandial blood glucose, HbA1c, improving oral glucose tolerance, protecting islet tissue, etc. This allows us to provide clients with a complete scientific evidence chain from mechanism of action to in vivo efficacy, empowering product development and compliant claims.
联系我们 | Contact Us
公司： 长沙上禾生物科技有限公司
Company: Changsha Sunho Bio-Tech Co., Ltd.
地址： 中国湖南省长沙市高新技术产业开发区...
Address: High-tech Industrial Development Zone, Changsha, Hunan Province, China...
电话： +86-731-xxxx xxxx
Tel: +86-731-xxxx xxxx
邮箱： sales@sunhobiotech.com
源自天然智慧，科学管理甜蜜 | Sourced from Natural Wisdom, Scientifically Managing Sweetness
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