D-无水葡萄糖

Mass

MS-NW-9127          
D-glucose
C6H12O6             (Mass of molecular ion:    180)

   Source Temperature: 200 °C
   Sample Temperature: 140 °C
   Direct, 75 eV

      15.0       6.8
      17.0       1.0
      18.0       5.8
      19.0       7.9
      27.0       4.3
      28.0       6.8
      29.0      13.2
      30.0       2.6
      31.0      24.0
      32.0       4.0
      39.0       1.7
      41.0       4.5
      42.0       9.3
      43.0      25.9
      44.0      12.6
      45.0      10.3
      47.0       3.2
      49.0       1.0
      54.0       1.2
      55.0       6.8
      56.0      10.7
      57.0      21.3
      58.0       2.8
      59.0       1.8
      60.0      62.2
      61.0      26.3
      62.0       1.6
      68.0       1.0
      69.0       5.0
      70.0       2.9
      71.0      18.5
      72.0       7.8
      73.0     100.0
      74.0      10.6
      75.0       1.1
      77.0       1.2
      85.0       6.2
      86.0       4.7
      87.0       2.1
      89.0       2.4
      90.0       1.8
      91.0       3.2
      97.0       3.2
      98.0       3.2
     101.0       4.2
     102.0       3.4
     103.0       6.8
     116.0       1.1
     119.0       2.1
     131.0       4.5
     133.0       1.3
     149.0       2.2