| 英文名称 | 中文名称 | CAS |
|---|---|---|
| Lactobacillus | 植物乳杆菌 | |
| bacillus amyloliquefaciens | 解淀粉芽孢杆菌 | |
| Desizing enzyme | 退浆酶 | |
| Ammonia nitrogen removal strain | 氨氮去除菌种 | |
| Fermentation bed strain | 发酵床菌种 | |
| Oxygenase | 除氧酶 | |
| Broad temperature desizing enzyme | 宽温退浆酶 | 9000-92-4 |
| Bacillus megaterium | 巨大芽孢杆菌 | |
| Bacillus licheniformis | 淡紫紫孢菌 | 68038-66-4 |
| Bacillus polymyxa | 多粘类芽孢杆菌 | |
| Bacillus subtilis | 枯草芽孢杆菌 | |
| Lactic acid bacteria | 乳酸菌 | 50-21-5 |
| Trichoderma viride | 绿色木霉 | |
| Organic fertilizer starter | 有机肥发酵剂 | 1343403-10-0 |
| Clostridium butyricum | 酪酸梭菌 | |
| Bacillus licheniformis | 侧孢芽孢杆菌 | |
| Neutral polishing enzyme | 中性抛光酶 | |
| Water-soluble Bacillus subtilis | 水溶性枯草芽孢杆菌 | |
| Textile enzyme water | 纺织酵素水 | |
| Desizing amylase | 退浆淀粉酶 | |
| Root knot nematode inhibitor | 根结线虫防治菌 |
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