Sodium Acid Pyrophosphate used as buffering agent, leavening agent, sequestrant agent. It can be used in canned food, ham, meat,baking powder and so on.
Introduction
1. Product: Sodium acid pyrophosphate SAPP
2. Grade: Food, Pharma, Reagent, Electronic
3. Standard: USP36, FCC VII, BP, GB
4. Certification: ISO9001, ISO14001, ISO22000, GMP, SGS, HALAH, KOSHER
Functions and Applications
Name of index | FCCIV | HG2928-1999 |
Content (as counted by Na2H2P2O7) ≥ % | 95.0 | 95.0 |
Water Insoluble% ≤% | 1.0 | 1.0 |
PH (1% aqueous solution) | - | 3.5-4.5 |
Arsenic(As),ppm, ≤ | 3 | 3 |
Heavy Metals (as Pb),ppm, ≤ | 20 | 15 |
Fluoride(F),ppm, ≤ | 50 | 50 |
Pb ppm, ≤ | 2 | - |