Product Name:	Lactulose
Synonyms:	MLS-50;4-0-beta-d-galactopyranosyl-d-fructose;4-o-beta-d-galactopyranosyl-d-fructos;4-o-beta-d-galattopiranosil-d-fruttofuranosio;4-O-D-Galactopyranosyl-D-fructose;4-O-β-D-Galactopyranosyl-D-fructose, 4-O-β-D-Galactopyranosyl-D-fructofuranose;lactutose syrup;Caloryl
CAS:	4618-18-2
MF:	C12H22O11
MW:	342.3
EINECS:	225-027-7

Melting point	~169 °C (dec.)
Boiling point	397.76°C (rough estimate)
alpha	-47 º (C=5, H2O, 12HR)
density	1,32g/cm
refractive index	1,45-1,47
storage temp.	Refrigerator
solubility	Freely soluble in water, sparingly soluble in methanol, practically insoluble in toluene.
form	Powder
pka	11.67±0.20(Predicted)
color	White to almost white
optical activity	[α]20/D 48±2°, 24 hr, c = 1% in H2O
Water Solubility	76.4 G/100 ML (30 ºC)
Merck	5346
BRN	93773
BCS Class	2?
InChIKey	PFCRQPBOOFTZGQ-VZXVHDRGSA-N
LogP	-2.885 (est)

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