L-Carnosine

It is used for anti-oxidation of cells, maintaining pH balance of the body, and prolonging cell life.; Dipeptide, with potential antioxidant and anti-glycosylation activity; Prevent acetaldehyde-induced non-enzymatic glycosylation and protein coupling. It is also the substrate for carnosinase detection. It has cell antioxidant function, maintains pH balance of the body, and prolongs cell life.