1、Chemical Name: Calcium Citrate
2、Molecular Formula : Ca3(C6H5O7)2·4H2O
3、Molecular Weight: 570.50
4、CAS: 5785-44-4
5、Character: :White powder, odorless, slightly deliquescence, difficultly soluble in water(0.095g/100mI 25℃), almost insoluble in ethanol, When heated to 100℃,it may lose crystal water, when heated to 120℃,the crystal will lost water completely
6、Usage: Food additives
7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
9、Spec:
Name of index
|
FCCVII
|
Index
|
Appearance
|
Fine White Powder
|
Fine White Powder
|
Content, %
|
97.5-100.5
|
99.68
|
Lead(Pb) ≤%
|
0.0005
|
<0.0005
|
Arsenic(As) ≤%
|
0.0003
|
<0.0003
|
Fluoride ≤%
|
0.003
|
< 0.003
|
Heavy Metals(As Pb) ≤%
|
0.002
|
< 0.002
|
Loss on drying %
|
10.0-14.0
|
10.16
|
Hydrochloric Acid Insoluble ≤ %
|
0.2
|
0.15
|