Product Name: Curcumin
Other Name: TURMERIC EXTRACT
Molecular Formula: C21H20O6
Molecular Weight: 368.38
Appearance: orange powder
Purity: 95%; 98%
CAS Number: 458-37-7
EINECS number: 207-280-5
Supplier: ZhenYiBio
Turmeric is a member of the Curcuma botanical group, which is part of the ginger family of herbs, the Zingiberaceae. The root and rhizome stem of the Curcuma longaplant is crushed and powdered into ground Turmeric. Ground Turmeric is used worldwide as a seasoning and is the source of Curcumin.
Benefits of Curcumin:
1. Curcumin mainly used in many foods as a coloring in mustard, cheese, beverages and cakes.
2. Curcumin used for dyspepsia, chronic anterior uveitis and Helicobacter pylori bacteria.
3. Curcumin used as a topical analgesic, and for colic, hepatitis, ringworm and chest pain.
4. With the function of improving blood circulation and treating amenorrhea.
5. With the function of lipid-lowering, anti-inflammatory, choleretic, anti-tumor and anti-oxidation;
6. Curcumin contains antioxidants, which protect cells against damage caused by free radicals;
7. Curcumin has the effect on lowering blood pressure, treating diabetes and protecting the liver;
8. With the function of treating women dysmenorrhea and amenorrhea.