Schisandra Berries P.E. is a compound extracted from the fruit of Schisandra berry. Its chemical constituents include the lignans schisandrin, deoxyschizandrin, gomisins, pregomisin, and lignans. Appearing as a brown powder with a sour flavour, it is a beneficial supplement for the body with hepatoprotective, antimicrobial, and vision-enhancing properties.
Schisandra Berries P.E. is the active ingredient of the Chinese medicine Schisandra berry, which is used in Chinese medicine for clinical use, as a feed additive and as a dietary supplement in the field of nutraceuticals.
