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Streptovaricin J
Product Name
Streptovaricin J
CAS
52275-61-3
MF
C42H53NO15
MW
811.88
EINECS
MOL File
52275-61-3.mol
Chemical Properties
Melting point
177-180°
alpha
D +326° (c = 0.25 in ethanol); +436° (c = 0.094 in chloroform)
Boiling point
936.9±65.0 °C(Predicted)
Density
1.36±0.1 g/cm3(Predicted)
pka
6.38±0.70(Predicted)
Streptovaricin J Supplier
BOC Sciences
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1-631-485-4226; 16314854226
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info@bocsci.com
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