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BETA-CASOMORPHIN (1-4) (BOVINE) Structure

BETA-CASOMORPHIN (1-4) (BOVINE)

Chemical Properties

Boiling point 895.3±65.0 °C(Predicted)
Density  1.351±0.06 g/cm3(Predicted)
storage temp.  -15°C
form  Solid
pka 3.42±0.20(Predicted)

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