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Azoxybacilin
Product Name
Azoxybacilin
CAS
157998-96-4
MF
C5H11N3O3
MW
161.16
EINECS
MOL File
157998-96-4.mol
Chemical Properties
Boiling point
352.6±52.0 °C(Predicted)
Density
1.38±0.1 g/cm3(Predicted)
Usage And Synthesis
Definition
ChEBI: A non-proteinogenic alpha-amino acid that is (2S)-2-aminobutanoic acid substituted by a (Z)-methyl-NNO-azoxy moiety at position 4. It is an antibiot c isolated from the culture broth of Bacillus cereus and exhibits antifungal activity.
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0571-89903882 13626641628
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jiangnan@huidabiotech.com
Zhejiang Huida Biotech Co., LTD
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0571-0571-89903882 15990081639
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Azoxybacilin
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