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Food Additives
Enzyme
EC 3.2.1.6
EC 3.2.1.6
Product Name
EC 3.2.1.6
CAS
9074-98-0
MF
MW
0
EINECS
232-979-7
MOL File
Mol File
Chemical Properties
Melting point
177-178 °C(Solv: ethanol (64-17-5); water (7732-18-5))
Density
1.388[at 20℃]
storage temp.
2-8°C
form
powder
color
light yellow-brown
LogP
-0.7 at 23℃
Safety Information
Safety Statements
22-24/25
WGK Germany
3
F
3-10
MSDS
Provider
Language
SigmaAldrich
English
Usage And Synthesis
General Description
This product has been enhanced for energy eficiency and waste prevention when used in cellulosic ethanol research.
Flammability and Explosibility
Not classified
Biochem/physiol Actions
β-glucanases degrade β-1,4-glucans of cellulose, xyloglucan and β-1,4-xylan.
EC 3.2.1.6 Supplier
Chongqing Chemdad Co., Ltd
Tel
+86-023-61398051 +8613650506873
Email
sales@chemdad.com
Shaanxi Dideu Medichem Co. Ltd
Tel
+86-029-81138252 +86-18789408387
Email
1057@dideu.com
Creative Enzymes
Tel
1-516-855-7709
Email
info@creative-enzymes.com
Dideu Industries Group Limited
Tel
+86-29-89586680 +86-15129568250
Email
1026@dideu.com
Hebei Kingfiner Technology Development Co.Ltd
Tel
+86-15532196582 +86-15373005021
Email
lisa@yibangte.com
EC 3.2.1.6 manufacturers
EC 3.2.1.6
Purity: 99.9%
$1.10/ 1g
Inquiry
β-Glucanase
Purity: 99%
$1.00/ 1KG
Inquiry
Related Product Information
β-Glucanase
beta-D-Glucan
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