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o-Myosmine Structure

o-Myosmine

Chemical Properties

Melting point 45-46°C
Boiling point 65 °C(Press: 0.3 Torr)
Density  1.12±0.1 g/cm3(Predicted)
storage temp.  -20°C Freezer
solubility  Chloroform (Slightly), Methanol (Slightly)
form  Solid
pka 6.80±0.20(Predicted)
color  Off-White to Brown

Usage And Synthesis

o-Myosmine Supplier

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