Basic information Safety Related Supplier
BETA-ENDORPHIN (CAMEL) Structure

BETA-ENDORPHIN (CAMEL)

Chemical Properties

Boiling point 2972.9±65.0 °C(Predicted)
Density  1.302±0.06 g/cm3(Predicted)
storage temp.  −20°C

Safety Information

WGK Germany  3
10

MSDS

BETA-ENDORPHIN (CAMEL) Supplier