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Rifamycin S Structure

Rifamycin S

Chemical Properties

Melting point 179-181°C (dec.)
alpha  D20 +476° (c = 0.1 in methanol)
Boiling point 700.89°C (rough estimate)
Density  1.2387 (rough estimate)
refractive index  1.6630 (estimate)
storage temp.  -20°C Freezer
solubility  Benzene (Slightly), Chloroform (Slightly), Methanol (Slightly)
form  Solid
pka 3.85±0.70(Predicted)
color  Orange to Dark Orange
λmax 390nm(MeOH)(lit.)
Merck  14,8217
InChIKey BTVYFIMKUHNOBZ-ODRIEIDWSA-N
SMILES C1[C@H](C)[C@H](O)[C@@H](C)[C@H](O)[C@H](C)[C@H](C(=O)OC)[C@@H](C)[C@H](OC)C=CO[C@]2(C)C(=O)C3C4C(=O)C=C(NC(=O)C(C)=CC=1)C(=O)C=4C(O)=C(C)C=3O2 |c:38,t:21,40|

Safety Information

WGK Germany  WGK 3
RTECS  KD1925000
HS Code  2941.90.1050
Storage Class 11 - Combustible Solids
Hazard Classifications STOT RE 2 Oral
Toxicity LD50 in mice (mg/kg): 122 i.v.; 258 i.p.; 3000 orally (Sensi, 1964)

Usage And Synthesis

Preparation Products And Raw materials

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