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Saccharomyces cerevisiae, ext.
Product Name
Saccharomyces cerevisiae, ext.
CAS
84604-16-0
MF
MW
0
EINECS
283-294-5
MOL File
Mol File
Chemical Properties
Boiling point
105℃[at 101 325 Pa]
Density
1.22[at 20℃]
vapor pressure
5.1hPa at 20℃
Odor
brothy
Odor Type
brothy
Saccharomyces cerevisiae, ext. Supplier
SIMAGCHEM CORP
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+86-13806087780
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sale@simagchem.com
Enzyme BioScience pvt Ltd
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+91-9722913685 +91-8690076795
Email
sales@enzymebio.net
Service Chemical Inc.
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888-895-6920
Email
sales@chemos-group.com
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