카보페노티온

그림문자(GHS)

• 그림문자(GHS)

  

• 신호 어

  Danger

• 유해·위험 문구

  H300：삼키면 치명적임

  H311：피부와 접촉하면 유독함

  H410：장기적 영향에 의해 수생생물에 매우 유독함

• 예방조치문구

  P264：취급 후에는 손을 철저히 씻으시오.

  P264：취급 후에는 손을 철저히 씻으시오.

  P270：이 제품을 사용할 때에는 먹거나, 마시거나 흡연하지 마시오.

  P273：환경으로 배출하지 마시오.

  P280：보호장갑/보호의/보안경/안면보호구를 착용하시오.

  P301+P310：삼켰다면 즉시 의료기관(의사)의 진찰을 받으시오.

카보페노티온 화학적 특성, 용도, 생산

• 개요

  Carbophenothion is an off-whiteto light-amber-coloured liquid with a mild mercaptanlike odour. It is slightly soluble in water and miscible with many organic solvents such as hydrocarbons, alcohols, ketones, and esters. The U.S. EPA has grouped it under RUP. Carbophenothion is used as a non-systemic insecticide and acaricide used for preharvest treatments on deciduous, citrus and small fruits, field crops, and vegetables and for the control of aphids, mites, suckers, and other pests on fruit, nuts, vegetables, sorghum, and maize.

• 화학적 성질

  Carbophenothion is an off-white to light amber colored liquid with a mild mercaptanlike odor. It is slightly soluble in water, and miscible with many organic solvents, such as hydrocarbons, alcohols, ketones, and esters. The US EPA has classifi ed it as an RUP. Carbophenothion is used as a non-systemic insecticide and acaricide for pre-harvest treatments on deciduous, citrus and small fruits, fi eld crops, and vegetables, and for the control of aphids, mites, suckers, and other pests on fruit, nuts, vegetables, sorghum, and maize

• 용도

  Carbophenothion is an organophosphorus pesticide used for fruits and vegetables.

• 일반 설명

  An off-white to amber liquid with a mild odor of rotten eggs. Used as an insecticide and acaricide, primarily for citrus crops and deciduous fruits and nuts.

• 공기와 물의 반응

  Insoluble in water.

• 반응 프로필

  CARBOPHENOTHION is a halogenated organophosphate derivative. Organophosphates are susceptible to formation of highly toxic and flammable phosphine gas in the presence of strong reducing agents such as hydrides. Partial oxidation by oxidizing agents may result in the release of toxic phosphorus oxides.

• 건강위험

  CARBOPHENOTHION is highly toxic; the estimated fatal oral dose is 0.6 g for a 150 lb. (70 kg) person. It is an indirect cholinesterase inhibitor, meaning its effects are on the nervous system.

• 화재위험

  (Non-Specific -- Organophosphorus Pesticide Liquid, n.o.s.) Container may explode in heat of fire. Fire and runoff from fire control water may produce irritating or poisonous gases.

• Safety Profile

  Poison by ingestion, skin contact, and intraperitoneal routes. Moderately toxic by subcutaneous route. Mutation data reported. A cholinesterase inhibitor. When heated to decomposition it emits very toxic fumes of SOx, POx, and Cl-. See also PARATHION, ESTERS, and MERCAPTANS.

• 잠재적 노출

  Those engaged in the manufacture or application of this material, which is an insecticide and acaricide; primarily for citrus crops and deciduous fruits and nuts.

• 환경귀착

  Soil. Though no products were reported, the half-life was reported to be ≥100 days (Verschueren, 1983).
  Chemical/Physical. Oxidizes to sulfoxide, sulfone, thiol, thiosulfone and thiosulfoxide (Hartley and Kidd, 1987). Emits toxic fumes of chlorine, phosphorus and sulfur oxides when heated to decomposition (Sax and Lewis, 1987).

• 운송 방법

  UN3018 Organophosphorus pesticides, liquid, toxic, Hazard Class: 6.1; Labels: 6.1-Poisonous materials. UN 2783 Organophosphorus pesticides, solid, toxic, Hazard Class: 6.1; Labels: 6.1-Poisonous material.

• 비 호환성

  The substance decomposes on heating or on burning, producing toxic fumes including phosphorus oxides, sulfur oxides, hydrogen chloride. Contact with oxidizers may cause the release of phosphorous oxides. Contact with strong reducing agents, such as hydrides; may cause the formation of flammable and toxic phosphine gas.

• 폐기물 처리

  Hydrolysis by hypochlorites may be used, as may incineration, In accordance with 40CFR165, follow recommendations for the disposal of pesticides and pesticide containers. Must be disposed properly by following package label directions or by contactingyour local or federal environmental control agency, or by contacting your regional EPA office.

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