H-Ile-Val-OH
- Product NameH-Ile-Val-OH
- CAS41017-96-3
- CBNumberCB7367942
- MFC11H22N2O3
- MW230.3
- MDL NumberMFCD00038332
- MOL File41017-96-3.mol
Chemical Properties
| Boiling point: | 421.9±30.0 °C(Predicted) |
| Density | 1.221 g/cm3(Temp: 26 °C) |
| storage temp. | -15°C |
| pka | 3.18±0.10(Predicted) |
H-Ile-Val-OH Chemical Properties,Usage,Production
Uses
L-Isoleucyl-L-valine (Ile-Val) is a dipeptide that induces the bovine trypsinogen-trypsin transition[1].Definition
ChEBI: A dipeptide formed from L-isoleucine and L-valine residues.References
[1] W Bode, et al. Induction of the bovine trypsinogen-trypsin transition by peptides sequentially similar to the N-terminus of trypsin. FEBS Lett. 1976 Oct 1;68(2):231-6. DOI:10.1016/0014-5793(76)80443-7H-Ile-Val-OH Suppliers
Global(53)Suppliers
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| +86-0371-86658258 +86-13203830695 | laboratory@coreychem.com | 30202 | 58 | ||
| +1-781-999-5354; | support@targetmol.com | 38999 | 58 | ||
| +86-13347807150 | support@tgpeptide.com | 3279 | 58 | ||
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| 021-58116080 | shxiyuanbio@163.com | 6920 | 58 | ||
| 0551-63802898 15395108618 | lixin@synthbio.cn | 1032 | 58 |
41017-96-3(H-Ile-Val-OH) Related Search
- H-ASN-PHE-MET-ASP-ASN-THR-LYS-THR-ILE-ILE-VAL-OH
- H-THR-ILE-LYS-PHE-ASN-GLN-SER-SER-GLY-GLY-ASP-PRO-GLU-ILE-VAL-OH
- H-ILE-ARG-SER-ASP-ASN-PHE-MET-ASP-ASN-THR-LYS-THR-ILE-ILE-VAL-OH
- JG 365
- H-VAL-SER-GLN-ASN-TYR-PRO-ILE-VAL-OH
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