ChemicalBook > CAS DataBase List > HYDROLYZED WHEAT PROTEIN
HYDROLYZED WHEAT PROTEIN
HYDROLYZED WHEAT PROTEIN
- CAS No.70084-87-6
- Chemical Name:HYDROLYZED WHEAT PROTEIN
- CBNumber:CB4966009
- Molecular Formula:
- Formula Weight:0
- MOL File:Mol file
HYDROLYZED WHEAT PROTEIN Property
- EWG's Food Scores 1-3
- EPA Substance Registry System Glutens, enzyme-modified (70084-87-6)
- Symbol(GHS)
- Signal word
- Hazard statements
- Precautionary statements
HYDROLYZED WHEAT PROTEIN Chemical Properties,Usage,Production
- Uses hydrolyzed wheat protein offers conditioning, moisturizing, and film-forming properties. It is an effective moisturizer in skin care products, where it helps retain moisture in the skin. It is almost always used as a replacement for hydrolyzed animal protein. It is produced by an enzymatic hydrolysis of wheat gluten.
- Uses hydrolyzed wheat protein (AMP isostearoyl) is a skin-conditioning ingredient. This is a neutralized alcohol-soluble wheat protein/ fatty acid condensate. It can be found in skin tonics.
HYDROLYZED WHEAT PROTEIN Preparation Products And Raw materials
Raw materials
Preparation Products
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70084-87-6, HYDROLYZED WHEAT PROTEINRelated Search:
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- 执行标准
- 其他
- 增稠剂
- 营养强化剂
- 植物提取物
- 化工原料
- 基本原料
- 功能性添加剂化工原料
- 原料
- 食品添加剂
- 有机原料
- 化工中间体
- 饲料添加剂
- 香精香料
- 12069-69-6
- 燕麦水解蛋白
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- 水解小麦蛋白
- 麦水解蛋白
- 70084-87-6
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- Glutens, enzyme-modifie
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- Glutens, enzyme-modified
- HYDROLYZED WHEAT PROTEIN
- Wheat gluten, enzyme-modified