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MONACOLIN J Structure

MONACOLIN J

Chemical Properties

Melting point 50-53°C
Boiling point 535.7±50.0 °C(Predicted)
Density  1.17±0.1 g/cm3(Predicted)
storage temp.  Hygroscopic, -20°C Freezer, Under Inert Atmosphere
solubility  Chloroform (Slightly), DMF, DMSO, Methanol (Slightly)
form  Solid
pka 13.49±0.40(Predicted)
color  White to Pale Yellow
Stability Hygroscopic
FDA UNII P5IQ0SI56N

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