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aspergillic acid Structure

aspergillic acid

Chemical Properties

Melting point 97-99° (methanol)
alpha  D18 +13.3° (c = 3.9 in ethanol)
Boiling point 365.71°C (rough estimate)
Density  1.0594 (rough estimate)
refractive index  1.4760 (estimate)
pka 5.5(at 25℃)
LogP 1.810 (est)
EWG's Food Scores 1
FDA UNII 41YKP41T0A
EPA Substance Registry System Pyrazinol, 6-(1-methylpropyl)-3-(2-methylpropyl)-, 1-oxide, (+)- (490-02-8)

Safety

Toxicity LDLo orl-mus: 200 mg/kg JOBAAY 45,433,43

aspergillic acid Price

aspergillic acid Chemical Properties,Usage,Production

Preparation Products And Raw materials

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