lactoquinomycin B
- Product Namelactoquinomycin B
- CAS101342-94-3
- CBNumberCB81330335
- MFC24H27NO9
- MW473.47
- MOL File101342-94-3.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 149-152 °C (decomp) |
| Boiling point | 736.8±60.0 °C(Predicted) |
| Density | 1.52±0.1 g/cm3(Predicted) |
| pka | 6.15±0.40(Predicted) |
| EWG's Food Scores | 1 |