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sec-Butylamine Structure

sec-Butylamine

Chemical Properties

Melting point -104 °C
Boiling point 63 °C(lit.)
Density  0.724 g/mL at 25 °C(lit.)
vapor pressure  22.13kPa at 20℃
FEMA  4240 | SEC-BUTYLAMINE
refractive index  n20/D 1.3928(lit.)
Flash point −3 °F
storage temp.  Flammables area
solubility  112g/l
pka 10.56(at 25℃)
form  Liquid
Specific Gravity 0.723 (20/4℃)
color  Clear colorless to light yellow
Odor Ammonia-like.
explosive limit 1.8-9.0%(V)
Odor Threshold 0.17ppm
Odor Type fishy
Water Solubility  MISCIBLE
Sensitive  Air Sensitive
Merck  14,1544
JECFA Number 1584
BRN  1361345
Stability Stable, but light sensitive. Incompatible with strong oxidizing agents, strong acids. Highly flammable.
LogP 0.7-0.74
Substances Added to Food (formerly EAFUS) SEC-BUTYLAMINE
CAS DataBase Reference 13952-84-6(CAS DataBase Reference)
EWG's Food Scores 2
FDA UNII QAZ452YGSG
NIST Chemistry Reference 2-Butanamine(13952-84-6)
Pesticides Freedom of Information Act (FOIA) sec-Butylamine
EPA Substance Registry System sec-Butylamine (13952-84-6)
UNSPSC Code 85151701
NACRES NA.24

Safety

Symbol(GHS) GHS hazard pictogramsGHS hazard pictogramsGHS hazard pictogramsGHS hazard pictograms
Signal wordDanger
Hazard statements H225-H302+H332-H314-H400
Precautionary statements P210-P273-P280-P303+P361+P353-P304+P340+P310-P305+P351+P338
Hazard Codes  F,C,N
Risk Statements  11-20/22-35-50
Safety Statements  9-16-26-28-36/37/39-45-61-28A
RIDADR  UN 2733 3/PG 2
OEL STEL: 5.0 ppm; 15.0 mg/m3
WGK Germany  2
RTECS  EO3325000
TSCA  Yes
HazardClass  3
PackingGroup  II
HS Code  29211980
Hazardous Substances Data 13952-84-6(Hazardous Substances Data)
NFPA 704:
3
3 0

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sec-Butylamine Chemical Properties,Usage,Production

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