| Melting point |
-113°C |
| Boiling point |
95.5 °C(lit.) |
| Density |
0.842 g/mL at 25 °C(lit.) |
| refractive index |
n20/D 1.4430(lit.) |
| FLAVIS Number |
12.166 | Methyl propyl sulfide |
| Flash point |
63 °F |
| storage temp. |
Refrigerator, under inert atmosphere |
| solubility |
Chloroform, Methanol (Slightly) |
| form |
liquid |
| color |
Colourless |
| Odor |
at 0.10 % in propylene glycol. alliaceous creamy green leek |
| Odor Type |
alliaceous |
| Specific Heat Capacity |
Cp(liquid): 1.9 J/(g·K), at 25℃ |
| BRN |
1730904 |
| Henry's Law Constant |
4.3×10-3 mol/(m3Pa) at 25℃, Plyasunova et al. (2004) |
| Stability |
Volatile |
| LogP |
1.996 (est) |
| CAS DataBase Reference |
3877-15-4(CAS DataBase Reference) |
| FDA UNII |
NXA8RQ27B3 |
| EPA Substance Registry System |
Propane, 1-(methylthio)- (3877-15-4) |
