Grapefruit, ext.
- Product NameGrapefruit, ext.
- CAS90045-43-5
- CBNumberCB4937027
- MW0
- EINECS289-904-6
- MOL FileMol file
Chemical Properties
| Boiling point | 160℃[at 101 325 Pa] |
| Density | 0.854[at 20℃] |
| vapor pressure | 1.954hPa at 25℃ |
| Odor | at 100.00 %. grapefruit |
| Odor Type | citrus |
| LogP | 4.38 |
| Substances Added to Food (formerly EAFUS) | GRAPEFRUIT, EXTRACT |
| EWG's Food Scores | 1-3 |
| FDA UNII | 598D944HOL |
