N-(2-HYDROXYPROPYL)ETHYLENEDIAMINE
- Product NameN-(2-HYDROXYPROPYL)ETHYLENEDIAMINE
- CAS123-84-2
- CBNumberCB4480705
- MFC5H14N2O
- MW118.18
- EINECS204-657-6
- MDL NumberMFCD00025598
- MOL File123-84-2.mol
- MSDS FileSDS
Chemical Properties
| Melting point | -50℃ |
| Boiling point | 112 °C / 10mmHg |
| Density | 0,99 g/cm3 |
| refractive index | 1.4758 (589.3 nm 20℃) |
| storage temp. | Keep in dark place,Inert atmosphere,Room temperature |
| form | clear liquid |
| pka | 14.83±0.20(Predicted) |
| Specific Gravity | 0.988 |
| color | Colorless to Light yellow to Light orange |
| Merck | 14,438 |
| CAS DataBase Reference | 123-84-2(CAS DataBase Reference) |
| Indirect Additives used in Food Contact Substances | N-(2-HYDROXYPROPYL)ETHYLENEDIAMINE |
| FDA UNII | SH1CKV671F |
| EPA Substance Registry System | 2-Propanol, 1-[(2-aminoethyl)amino]- (123-84-2) |
Safety
| Symbol(GHS) |
|
|||||||||
| Signal word | Danger | |||||||||
| Hazard statements | H314 | |||||||||
| Precautionary statements | P260-P264-P280-P301+P330+P331+P310-P303+P361+P353+P310+P363-P304+P340+P310-P305+P351+P338+P310-P405-P501 | |||||||||
| Risk Statements | 34 | |||||||||
| Safety Statements | 26-36/37/39 | |||||||||
| RIDADR | 3259 | |||||||||
| HS Code | 2922.19.9690 | |||||||||
| HazardClass | 8 | |||||||||
| PackingGroup | III | |||||||||
| NFPA 704: |
|
