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4-tert-Amylphenol Structure

4-tert-Amylphenol

Chemical Properties

Melting point 88-89 °C (lit.)
Boiling point 255 °C (lit.)
Density  0,96 g/cm3
vapor pressure  5Pa at 20℃
refractive index  1.5061 (estimate)
Flash point 111 °C
storage temp.  2-8°C
solubility  H2O: insoluble
form  Briquettes or Flakes To Coarse Powder
pka 10.24±0.26(Predicted)
color  White to pale yellow
Water Solubility  37 mg/L (20 ºC)
Merck  14,7142
Stability Stable. Incompatible with acid chlorides, acid anhydrides, strong oxidizing agents.
InChIKey NRZWYNLTFLDQQX-UHFFFAOYSA-N
LogP 3.6 at 22℃
Indirect Additives used in Food Contact Substances AMYLPHENOL, P-TERT-
FDA 21 CFR 175.300
CAS DataBase Reference 80-46-6(CAS DataBase Reference)
FDA UNII 6NP9LYK846
NIST Chemistry Reference Phenol, 4-(1,1-dimethylpropyl)-(80-46-6)
EPA Substance Registry System p-tert-Amylphenol (80-46-6)
Pesticides Freedom of Information Act (FOIA) p-tert-Amylphenol

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H302+H312-H314-H317-H410
Precautionary statements P260-P273-P280-P301+P312-P303+P361+P353-P305+P351+P338
Hazard Codes  C,N
Risk Statements  21/22-34-51/53-43
Safety Statements  26-27-36/37/39-45-61
RIDADR  UN 2430 8/PG 2
WGK Germany  2
RTECS  SM6825000
TSCA  Yes
HazardClass  8
PackingGroup  III
HS Code  29071990
Hazardous Substances Data 80-46-6(Hazardous Substances Data)
Toxicity LD50 orally in rats: 3.08 g/kg (Smyth)
NFPA 704:
1
2 0

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