Methyl 2-methyl-3-furyl disulfide
- Product NameMethyl 2-methyl-3-furyl disulfide
- CAS65505-17-1
- CBNumberCB4340416
- MFC6H8OS2
- MW160.26
- EINECS265-797-1
- MDL NumberMFCD00038643
- MOL File65505-17-1.mol
- MSDS FileSDS
Chemical Properties
| Boiling point | 210 °C(lit.) |
| Density | 1.163 g/mL at 25 °C(lit.) |
| refractive index | n |
| FEMA | 3573 | METHYL 2-METHYL-3-FURYL DISULFIDE |
| Flash point | 184 °F |
| storage temp. | 0-10°C |
| form | clear liquid |
| color | Light orange to Yellow to Green |
| Odor | at 0.10 % in propylene glycol. sulfurous meaty vegetable onion roasted beef |
| Odor Type | sulfurous |
| biological source | synthetic |
| JECFA Number | 1064 |
| LogP | 3.27 |
| Substances Added to Food (formerly EAFUS) | METHYL 2-METHYL-3-FURYL DISULFIDE |
| CAS DataBase Reference | 65505-17-1(CAS DataBase Reference) |
| FDA UNII | EG1VSC778G |
| NIST Chemistry Reference | 2-methyl-3-(methyldithio)furan(65505-17-1) |
| UNSPSC Code | 12164502 |
Safety
| Symbol(GHS) |
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| Signal word | Danger | |||||||||
| Hazard statements | H301 | |||||||||
| Precautionary statements | P301+P310 | |||||||||
| Hazard Codes | T | |||||||||
| Risk Statements | 25-36/38 | |||||||||
| Safety Statements | 28-36/37/39-45-37/39-26 | |||||||||
| RIDADR | UN 2810 6.1/PG 3 | |||||||||
| WGK Germany | 3 | |||||||||
| RTECS | JO1975000 | |||||||||
| HazardClass | 6.1 | |||||||||
| PackingGroup | III | |||||||||
| HS Code | 29321900 | |||||||||
| NFPA 704: |
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