viroisin
- Product Nameviroisin
- CAS74113-57-8
- CBNumberCB31323020
- MFC38H56N8O16S
- MW912.96
- MOL File74113-57-8.mol
Chemical Properties
Boiling point | 1514.6±65.0 °C(Predicted) |
Density | 1.55±0.1 g/cm3(Predicted) |
pka | 12.58±0.70(Predicted) |
EWG's Food Scores | 1 |