Melting point |
53.35°C |
Boiling point |
196-198 °C(lit.) |
Density |
0.799 g/mL at 25 °C(lit.) |
refractive index |
n20/D 1.43(lit.) |
Flash point |
144 °F |
storage temp. |
Keep in dark place,Inert atmosphere,Room temperature |
solubility |
Soluble (33 g/L) (25°C), |
pka |
10.49±0.38(Predicted) |
form |
clear liquid |
color |
Colorless to Light yellow to Light orange |
BRN |
1738432 |
InChI |
InChI=1S/C10H24N2/c1-9(2,3)11-7-8-12-10(4,5)6/h11-12H,7-8H2,1-6H3 |
InChIKey |
KGHYGBGIWLNFAV-UHFFFAOYSA-N |
SMILES |
C(NC(C)(C)C)CNC(C)(C)C |
CAS DataBase Reference |
4062-60-6(CAS DataBase Reference) |
EWG's Food Scores |
1 |
FDA UNII |
6WAI8U5V0W |
EPA Substance Registry System |
1,2-Ethanediamine, N,N'-bis(1,1-dimethylethyl)- (4062-60-6) |