cairomycin A

Uses

2-((2S,5S)-5-isopropyl-3,6-dioxopiperazin-2-yl)acetic Acid (cas# 78859-46-8) or Cairomycin A was isolated from fermentation broths of Streptomyces sp. strain AS-?C-?19 and exhibits potent activity against gram-?positive bacteria.