4-ISOPROPYLBENZONITRILE
- Product Name4-ISOPROPYLBENZONITRILE
- CAS13816-33-6
- CBNumberCB1374760
- MFC10H11N
- MW145.2
- EINECS237-492-3
- MDL NumberMFCD00052966
- MOL File13816-33-6.mol
Chemical Properties
| Melting point | 51.5°C (estimate) |
| Boiling point | 88-90°C 5mm |
| Density | 1.0641 (estimate) |
| vapor pressure | 12Pa at 25℃ |
| refractive index | 1.5180 |
| Flash point | 88-90°C/5mm |
| storage temp. | Sealed in dry,Room Temperature |
| Odor | at 1.00 % in dipropylene glycol. spicy cumin dry green |
| Odor Type | spicy |
| BRN | 1932883 |
| LogP | 2.6 at 35℃ and pH7 |
| CAS DataBase Reference | 13816-33-6 |
| EWG's Food Scores | 1 |
| FDA UNII | 4V31KQF934 |
| EPA Substance Registry System | Benzonitrile, 4-(1-methylethyl)- (13816-33-6) |
Safety
| Symbol(GHS) |
|
|||||||||
| Signal word | Danger | |||||||||
| Hazard statements | H303-H315-H319-H335 | |||||||||
| Precautionary statements | P261-P280a-P304+P340-P305+P351+P338-P405-P501a | |||||||||
| Hazard Codes | Xi | |||||||||
| Risk Statements | 36/37/38-43 | |||||||||
| Safety Statements | 26-37-36/37-37/39 | |||||||||
| RTECS | DI4650000 | |||||||||
| TSCA | Yes | |||||||||
| HazardClass | IRRITANT | |||||||||
| HS Code | 29269090 | |||||||||
| NFPA 704: |
|
