4-tert-Butyl-2,6-dinitro-3-methoxytoluene
- Product Name4-tert-Butyl-2,6-dinitro-3-methoxytoluene
- CAS83-66-9
- CBNumberCB0191351
- MFC12H16N2O5
- MW268.27
- EINECS201-493-7
- MDL NumberMFCD00024268
- MOL File83-66-9.mol
Chemical Properties
Melting point | 84-86°C |
Boiling point | 185 °C / 16mmHg |
Density | 1.2529 (rough estimate) |
refractive index | 1.5460 (estimate) |
storage temp. | -20°C Freezer, Under inert atmosphere |
solubility | Chloroform (Slightly), Methanol (Slightly) |
form | Solid |
color | Pale Yellow to Pale Green |
Odor | at 10.00 % in benzyl benzoate. musty sweet ambrette seed |
Odor Type | musk |
InChIKey | SUAUILGSCPYJCS-UHFFFAOYSA-N |
LogP | 4.039 (est) |
CAS DataBase Reference | 83-66-9(CAS DataBase Reference) |
Substances Added to Food (formerly EAFUS) | MUSK AMBRETTE--NLFG |
EWG's Food Scores | 2-5 |
FDA UNII | 55V150W8R6 |
IARC | 3 (Vol. 65) 1996 |
NIST Chemistry Reference | 1-Methyl-4-t-butyl-3-methoxy-2,6-dinitrobenzene(83-66-9) |
Safety
Symbol(GHS) | ||||||||||
Signal word | Warning | |||||||||
Hazard statements | H302-H315-H317-H319 | |||||||||
Precautionary statements | P261-P264-P270-P272-P280-P301+P312+P330-P302+P352+P333+P313+P363-P305+P351+P338+P337+P313-P501 | |||||||||
Risk Statements | 20/21/22-36/37/38 | |||||||||
Safety Statements | 26-36/37/39 | |||||||||
RIDADR | 2811 | |||||||||
RTECS | BZ8575000 | |||||||||
HS Code | 2909.50.5000 | |||||||||
Hazardous Substances Data | 83-66-9(Hazardous Substances Data) | |||||||||
NFPA 704: |
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